Tag: plant-based

Plant-milk concentrate in ‘convenient’ format

The founders of Cobs Popcorn have recently launched Planut Goods, a range of plant-milk concentrates in “convenient” squeeze pouches. “There’s a common misconception that just because something is plant-based, it’s good for you”...

Califia Farms brings Oat Barista Blend to Coles

Califia Farms has announced that its Oat Barista Blend will be available in Coles from next week. The Oat Barista Blend is made from whole rolled oats, fortified with calcium and has...

PureHarvest grows plant-based milk range

PureHarvest, the first company to sell Australian made and grown soy milk in the early 80s, has released four new plant milks. Australian Macadamia Milk, Creamy Oat Milk, Organic Hazelnut Milk and Organic Cashew...

Burger Urge and Fenn Foods collab on plant-based burgers

Burger franchise Burger Urge has collaborated with plant-based meat company Fenn Foods to deliver what they are describing as “the best plant-based chicken burger on the market”. According to the two companies,...

Pana Organic adds sea salt to new chocolate

Pana Organic has partnered with Hobart-based Tasman Sea Salt for its latest vegan chocolate block. Pana Organic founder Pana Barbounis says the partnership is an obvious and natural alignment. “Our new Tasman Sea Salt...

Sustainability and health are top drivers for flexitarians in Australia

Sustainability and health concerns are driving Australian consumers to plant-based meat alternatives, “but the taste experience of these products continues to fall short,” according to research carried out by Kerry, the “world’s...

Vegan a rising sweet spot

Lindt unveiled its first vegan range, promoted as being “expertly crafted, using only the finest quality ingredients to create the ultimate plant-based treat”, in March. Now available in Australia, the Lindt Classic Vegan...

v2food offering free food this World Earth Day

v2food is giving away thousands of free plant-based v2schnitzel burgers and v2nuggets at participating restaurants to mark World Earth Day (22 April). “A reduction in meat consumption is essential if we are to...
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