Consumers are snacking more than ever. We need only consider recent events to understand why: there’s nothing like being stuck at home to trigger a snack craving.
The ‘Snack it Good’ report released...
Shoppers are demanding healthier, yet more convenient, choices – not just for themselves, but their young ones too.
According to FroPro General Manager Matthew Beger, parents are far more educated now on what...
Olina’s Bakehouse, known for its premium cracker range, has introduced its first-ever small batch Artisan Cookie range.
Proudly made locally in Victoria, Olina’s Bakehouse Artisan Cookies offer buttery and “delicious” cookies with real...
Nelson-based Proper Crisps has established a crisp manufacturing plant in Yarra Valley, near Melbourne to manufacture its crisps using Australian potatoes specifically for the Australian market.
Proper Crisps has been selling its New...
Potato chips are an incredibly popular snack for many reasons. They’re tasty, yet simple enough to allow added flavourings to shine; satisfying, yet moreish; and they’re easy to enjoy solo or shared....
Fodbods has launched a new “gut-friendly” and allergy-free snack product, Fodbods Nibbles.
Available in the flavours of Dark Chocolate, Ginger Spice and Rosemary Sea Salt, the new range is made from sunflower...
The founder of Fodbods discusses the demand for alternative snacks.
Pre-pandemic, the healthy snack category was growing. Roy Morgan data released in 2020 showed 54.7% of surveyed Australians were consuming healthy snacks weekly,...
Snacking categories delivered a solid 61 per cent shopper satisfaction score in 2021 compared with 58 per cent across the total grocery store.
By Shopper Intelligence ANZ Senior Insights Manager Ming Lianto.
With the...
