Australian canola oil is now being used by PepsiCo for its major snack brands.
The change will significantly reduce saturated fat content in Doritos, Tostitos Cantina Style tortilla chips, Twisties, Burger Rings and...
University of Queensland probiotic drink, Perkii, has announced a partnership with Surf Life Saving Australia (SLSA).
According to Perkii CEO Matt Kowal, SLSA’s drive to save, create and build better Australian lives mirrors...
BellyUp is a range of effervescent bio-fermented drinks that are claimed to deliver raw probiotics and added superfoods beneficial to wellbeing.
Said to be “good for your gut” without compromising on taste, the...
Violet Crumble is celebrating one year of production back in Australia.
Last year, the iconic chocolate bar was acquired from Nestlé by Adelaide-based family-owned company, Robern Menz.
Violet Crumble, according to Robern Menz, has...
Mars has rolled out the red carpet for long-standing employee Bill Heague back to the Australian division to take up the role of general manager of Mars Food Australia.
Mr Heague joined Mars...
321 million cans of chilled coffee in a can are consumed in Japan every year.
Now Australians can enjoy it too from November 1, as Suntory Boss Coffee has just launched down under.
“We...
Cooks Confectionery is bringing back the Scorched Peanut Bar in its “most original form as possible.”
Tapping into the ‘what’s old is new again’ trend, the manufacturer believes it’s providing a simplistic...
Social Soup has launched a new micro payments technology that is said to drive product trial. It is claimed to be the first of its kind in the Australian market.
Known as Scan...
