Zarraffa’s Coffee brings back a classic fan-favourite – Choc Caramel Crunch – and gives Z Card members the chance to win an $8000 travel voucher to go on a holiday of their dreams.
The new limited edition summer flavour Choc Caramel Crunch melds Zarraffa’s specialty espresso with caramel and chocolate fudge, vanilla and smashed biscuits, and is topped with cream, a caramel drizzle and crunchy biscuit bits.
Formerly known as Wild Caramel Crunch, the return of this crowd-pleasing chocolatey-caramel smooth and crunchy fusion has been seven years in the making, having been first released back in 2015.
Zarraffa’s Coffee CEO Marnie Sheldon says this classic flavour of both chocolate and caramel will bring back a familiar taste that’s sure to delight tastebuds.
“Zarraffa’s Coffee is kicking it old school and bringing back a popular favourite for a limited time this Summer,” she said.
“Those who loved the Wild Caramel Crunch many years ago will also enjoy this reimagining of a caramel cult classic. There’s been so much demand to bring back this flavour over the years and we decided the time was right this summer.
“We expect the Choc Caramel Crunch to provide Zarraffa’s Coffee lovers with a sense of nostalgia and first-timers a deliciously unique experience as they experience this classic flavour.
“Choc Caramel Crunch is deliciously creamy, crunchy and indulgent. Served with blended ice, it’s the perfect drink to keep you chill throughout the warmer season. It’s a must-try this summer!” she said.
Choc Caramel Crunch will be available in all stores nationally for a limited time only, and one lucky customer has the chance to win an epic summer adventure simply by swiping their Zarraffa’s Z Card.
Zarraffa’s Coffee is open in over 70 locations across Queensland, NSW and Western Australia.
To find out more about the GO WILD with Choc Caramel Crunch competition, visit zarraffas.com.au/competitions.
For more information or to find your nearest Zarraffa’s store, visit zarrafas.com.
