Fyna Foods Australia has launched a new range under the Australian Bush Friends brand that the company says is perfect for the convenience channel.
Australian Bush Friends are “premium”, Australian-made chocolates moulded in...
The Yowie milk-chocolate treat has returned to Australian store shelves after a 12-year absence, with a new recipe. Nut free and gluten free with no GMO, palm oil, trans fat or high-fructose...
Australia is the first market in the world to experience the new range, which combines M&M's with smooth milk chocolate.
Available in Milk, Almond, Hazelnut, Crispy, Crispy Mint and Strawberry varieties, the range...
Stuart Alexander has launched a new three-in-one bubblegum lollipop under the Chupa Chups brand.
Featuring two different flavour layers and a bubblegum centre, the Chupa Chups come in Pineapple & Watermelon and Berry...
Fyna Foods Australia has launched new Wizz Fizz Fizza Ballz into the Australian confectionery category.
Fizza Ballz are made with all natural colours and flavours, and are what the company says are the...
Celebrating its fourth year, the annual Spooktober Halloween Festival kicks off on October 28 at St Kilda Town Hall in Melbourne with Wizz Fizz as the event’s presenting partner.
Running across four days,...
Launched in May 2016,the Mentos Choco range has exceeded all expectations of distributors Stuart Alexander and brand owners Perfetti van Melle.
Supported through in-store sampling and social media activity, Mentos Choco ranked in...
The latest findings from Roy Morgan reveal that the majority of chocolate-bar eaters are above-average consumers of other chocolate products, including blocks, boxes and biscuits.
In the 12 months to March 2016, 17.4...
