Tag: confectionery

Chit-Chat with KitKat for R U OK? Day

The team at KitKat announces a major ongoing partnership with R U OK?, an Australian suicide prevention charity which aims to inspire and empower people to connect meaningfully. KitKat is an official ‘Chit-Chat’...

Violet Crumble turns Caramel

Aussies have voted that honeycomb and chocolate are some of the most iconic flavours of the past decade. A new study commissioned by Violet Crumble also shows that 28% of people agree that...

KitKat Chunky goes for Gold

The KitKat team has today revealed an exciting new offering that sees two of the brand’s Aussie favourites, KitKat Chunky and KitKat Gold, come together to create a deliciously caramelised break. The new KitKat Chunky Gold...

Robern Menz’s GIANT surprise!

In celebration of World Chocolate Day, Robern Menz is bringing the much-missed Menz Giant FruChocs to South Aussies. Weighing at about four times the size of an original Menz FruChoc, this super-sized version...

A sweet break for Sydney with new KitKat Chocolatory

On 6 July Sydneysiders will have access to visit the KitKat Chocolatory! Is it really as sweet of a deal as it sounds you may ask? There is a range of personalised, premium chocolate...

Keeping consumers engaged in trying times

Regardless of the new terrain being encountered during the coronavirus crisis, IBISWorld Senior Industry Analyst Matthew Barry tells Convenience World that selling confectionery in convenience stores had been a struggle for five...

Ferrero’s Cool Tic Tac® X-Freeze Launches in Australia

Media Release 1 June, 2020 Ferrero has today marked the Australian launch of its latest innovation in the Tic Tac® range - Tic Tac® X-Freeze - an intense, long-lasting mint that is 99.8% sugar-free. Emanuele...

KitKat says thank you for not taking a break

Media Release 20 May, 2020 KitKat has given more than 250,000 ‘thank you’ labelled KitKat bars to thousands of healthcare workers as they work tirelessly to deliver essential care. Nestlé Confectionery General Manager, Chris O’Donnell said that the...
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