Research released by the Australian Retailers Association (ARA) in collaboration with Roy Morgan reveals almost three quarters (73%) of Australians plan on buying easter food like hot cross buns, chocolates and easter...
The Barry Callebaut Group, the world’s leading manufacturer of high-quality chocolate and cocoa products, yesterday celebrated the official opening of its factory expansion in Campbellfield, on the outskirts of Melbourne.
The investment expands...
Lindt has unveiled a “truly decadent chocolate experience” for vegans, the Lindt Classic Vegan range.
Now available in Australia in the variants of Classic Vegan Smooth (100g) and Classic Vegan Hazelnut (100g), the...
Cadbury is set to launch Cadbury Caramilk Breakaway next month.
According to Cadbury, Cadbury Caramilk has fast become one of the brand’s most sought-after blocks.
“Famous for its unique, delicious golden blend of caramelised...
Life Savers says it’s making a “legendary comeback” for the first time in over 100 years, unveiling a whole new range of lollies and chocolates.
Life Savers Senior Marketing Manager Aimee Cutajar says...
South Australian chocolatier Menz is extending its Easter offerings with the addition of a number of new products to both the Violet Crumble and FruChocs ranges.
In 2022, Menz is “shaking things...
Research released by Coles in the lead up to valentine’s day reveals how Australians celebrate Cupid’s special day right across the country.
The research suggests the keys to customers’ hearts come in many...
Confectionery is described by Ampol General Manager Merchandise Skye Jackson as a “key offering” within the P&C channel and a “high performing” category for Ampol.
“Confectionery is an exciting category that sees a...
