A new report from the Grattan Institute has reignited calls for a sugar drinks tax to tackle obesity and diabetes.
Sickly sweet: It’s time for a sugary drinks tax shows that obesity has...
The Rethink Sugary Drink alliance is calling for a 20% health levy on sugary drink manufacturers.
Yesterday (5 February), the alliance, with members including the Australian Dental Association, Food for Health Alliance, and...
The Australian Beverages Council has launched DrinkFacts, a consumer campaign and hub with up-to-date facts and information about the drinks industry covering topics such as health and wellness, sustainability and the environment...
The non-alcoholic drinks industry’s second year dealing with the Covid-19 pandemic again showed the leadership it had demonstrated in 2020, says Australian Beverages Council Head of Corporate Affairs Cathy Cook.
“What the Australian...
One of the greatest challenges facing the drinks industry today and throughout the critical festive and summer period is how, in uncertain, fragmented times, to adapt business and operating models that support...
Businesses, the economy and life as we know it have seemed to change daily as the pandemic continues to unravel across many parts of the country and around the world.
When it comes...
Convenience stores have become synonymous with convenience essentials during the pandemic as they go all out to meet consumer needs, with many believing that imprints from the pandemic will remain far beyond...
A beverage, like many other products today, must tick a number of boxes to be considered ‘better’.
A major consideration is the health aspect. Recent Australian research published in the journal Nutrients found...
