Australian artisanal chocolatier Koko Black has unveiled a new treat that is ready to surprise this Halloween. The newest addition to the Koko Black Single Batch range, Pumpkin Spiced Marbles, is part of the limited-edition collection of unique chocolates using innovative flavour combinations and ingredients. 
The renowned Australian chocolatier has infused the Marbles with the ultimate spice blend of ginger, clove, nutmeg and cinnamon to add a festive flavour to the product. Using natural Australian ingredients, Koko Black begins the process of creation by making fresh pumpkin juice and puree, before it is mixed with the spice blend and cream.
Carefully folding pumpkin into smooth and rich white chocolate ganache, the marble is finished with a generous coating of 54% dark chocolate.
This Marble will be another reminder of Koko Black’s industry-leading innovation, which stems from the mastermind of Head Chocolatier Remco Brigou.
Koko Black and Mr Brigou have a penchant for experimenting in the kitchen, inventing unconventional flavour combinations that are “simply irresistible.”
Mr Brigou says, “Our Single Batch creations were an opportunity to push culinary boundaries and dare chocolate lovers to indulge in a sweet that’s out of the ordinary, but just as delicious as any other chocolate. I wanted to complement the spirit of Halloween, which is why these magic Marbles became the ideal successor to our first Single Batch creation.”
Pumpkin Spiced Marbles (54g, RRP $12.50) are available at Koko Black stores and online.
