Students from Monash have led a packaging design for an energy ball company using leftover peanut husks.
The design has won a global award for sustainable innovative packaging.
The Australian Institute of Packaging (AIP)...
Cooks Confectionery is bringing back the Scorched Peanut Bar in its “most original form as possible.”
Tapping into the ‘what’s old is new again’ trend, the manufacturer believes it’s providing a simplistic...