Tag: food safety

New tech targets milk freshness

Researchers at UNSW Computer Science and Engineering have developed a new way to detect when milk has gone off, which could save thousands of litres from being discarded. Named VibMilk, the technology uses...

The great ‘use-by’ and ‘best-before’ date debate

Today on World Food Safety Day (7 June), experts are drawing attention to confusing labelling. Dr Alison Jones, a food technologist from UNSW School of Chemical Engineering stresses the fact that ‘use by’...

5 top tips to keep your food business premises safe

As customers health fears continue to grow, a leading expert in food safety is calling for all relevant businesses in the food industry to meet Australian and global food safety standards to...

APAC Food Safety Conference returns next month 

The annual Asia Pacific Food Safety Conference (formerly the Australian HACCP Conference) will return for its 26th year on August 20. To be held Sydney for three days, the SAI Global-hosted conference will...
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