Campos Coffee has released a limited-edition Christmas Blend featuring flavours from some of the roaster’s favourite origins:
- An Anaerobic Lactic Natural from Indonesia and a washed Kenyan bean deliver flavours of fruitiness and “even a hint of booziness”, a nod to the flavours of a “decadent” Christmas pudding.
- Natural beans from Brazil provide a “warming layer” of roasted chestnuts.
- The cinnamon infused Colombian coffee provides the signature flavour to this “indulgent” Christmas Blend.
Campos Head of Coffee Adam Matheson believes there’s no better way to start the festive season than with a cup of Christmas Blend.
“This year we wanted to do something fun and a bit different, so we created a Christmas Blend,” he says. “I can’t think of a better way to start your holidays or your Christmas morning. It will give you all the energy you need to get through a big day of eating, celebrating and merriment with your nearest and dearest.”
The limited-edition Christmas Blend, in the sizes of 250g ($25), 500g ($50) and 1kg ($95), is available to purchase from camposcoffee.com, as well as from selected cafe partners, and Campos flagships.
