Page 39 - Conveniece World Magazine Nov/Dec 2020
P. 39

                 THERISEOF caféin convenience If we could give a book title to café consumers in this era, it would be Great Expectations. Standards for what a café should offer, including cafes in the P&C category, are evolving rapidly. However, how much inspiration does a P&C café take from a ‘regular’ one? What are the trends, and are they going to stick around post-Covid-19? These are the questions that Convenience World gets to the bottom of in this issue. By Emily Devon. TO PAGE 38 CAFÉ CONVENIENCE NOV/DEC, 2020 CONVENIENCE WORLD 37 


































































































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