The FoodService Association Australia (FSAA) has announced its 2025 Board of Directors, a team of experienced leaders committed to driving excellence, collaboration, and advocacy within the foodservice industry.
2025 Leadership Team
Chairperson: Ken Hartley, CEO of Raptis Premium Seafoods, brings 27 years of expertise in sales, operations, and quality assurance.
Executive Chair of Policy & Advocacy: John Hart OAM, with over 30 years of leadership in the tourism, hospitality, and foodservice industries, strengthens FSAA’s voice on key issues. His strong connections in Canberra and his role on the ACCI Board ensure impactful advocacy for FSAA members.
Vice Chairperson: Jacob Robinson, Head of UFS ANZ – CD Lead (Unilever Food Solutions ANZ), focuses on driving growth and fostering industry relationships.
Treasurer: Lindsay Yeomans, Founder of The Armory, offers decades of experience in foodservice marketing.
CEO and Secretary: Minnie Constan, with over 20 years of industry leadership, is dedicated to enhancing member services and fostering future leaders.
Board Directors
Eugene Visione (Birch & Waite), Donna Cox (noumi Limited), Wayne Viles (Unox Australia), Barton Beverley-Smith (Primo Foods), Raelene Smethurst (Ordermentum), Victoria Landells (Anchor Food Professionals) and Kristina Czepl (Nestlé Professional Oceania) bring a wealth of expertise in sales, innovation, and sustainability to the board.
FSAA CEO Minnie Constan stated: “I’m thrilled to work alongside such an accomplished group of professionals. John Hart’s appointment as Executive Chair of Policy & Advocacy is a pivotal step forward. His extensive expertise, strong connections in Canberra, and comprehensive understanding of the foodservice ecosystem will ensure FSAA continues to deliver meaningful outcomes for our members.”
Chairperson Ken Hartley added: “It’s an honour to lead this exceptional team. Together, we are well-positioned to address critical challenges, shape the future of the foodservice industry, and support the evolving needs of operators, suppliers, and manufacturers.”
About FoodService Association Australia
The FoodService Association Australia (FSAA) is the premier foodservice association representing suppliers to the foodservice industry. FSAA has been committed to enhancing industry standards, fostering professional development and ensuring sustainability through a range of networking events, training programs and advocacy efforts.
