Hot on the heels of Allen’s announcing the return of its most requested lolly flavour, Peaches & Cream, Funday Sweets has released a sugar-free take on the classic flavour.
With a “dreamy mix” of juicy peach with rich, creamy flavours, this fresh take on a beloved Aussie treat is said to deliver “all the nostalgia-minus the sugar rush”.
“When we saw the confectionery giants bringing back the much-loved Peaches & Cream flavour, we knew there was room to offer Aussie’s a healthier alternative,” says Daniel Kitay, Founder of Funday.
“Aussies love their lollies, but they’re more conscious about sugar than ever. The demand for better-for-you treats is skyrocketing, and we’re proud to be leading the charge. With Funday, you can enjoy the nostalgic flavours you love without the sugar overload.”
Unlike regular lollies, Funday sweets contain up to 91% less sugar than the average Australian lolly and pack up to 8.9g of prebiotic fibre per bag, thanks to the use of natural ingredients like tapioca starch and chicory root. Made with only natural colours and flavours, the Fundays gummies range is gluten-free and crafted to satisfy your sweet tooth without compromise.
Funday’s Peaches & Cream flavoured gummies are available in convenient single serve 50g packs (RRP $4.49) for a limited time only.
A single bag of Funday Peaches & Cream is said to contain the same amount of sugar as just one lolly from a well-known Australian competitor.
